For this year’s holiday party, I have decided to organize my own Ice Champagne Cocktail Bar with Ornamental Hors D’Oeuvres Christmas Trees. My inspiration was drawn from luxurious celebrity vacation resorts in areas like The French Alps. The beautiful mountains with the snow caps have inspired me to do a MYO ice bar to mimic the ones located in Les Trois Vallees at the Kube Hotel and Cal d’Isere’s at La Folie Douce.
Using ingredients and supplies that are easily found in your home or from your local grocery store, you can masterfully create this theme for your holiday party or any other celebratory event.
Click the links below for step by step instructions, photos and all tips featured on Access Hollywood LIVE!
Mark your calendars for Sunday April 23rd! Let’s celebrate #spring together at the Spring Floral & Cocktail Event at the Simon Pearce flagship store in Quechee, VT. Guests will enjoy a three-course lunch featuring Simon Pearce's new spring menu. Mark Addison, EVENTSTYLE will lead a #cocktail demo in partnership with SILO Distillery. Between courses view a floral arranging demo by Ted Kapinos of Jasper & Prudence Floral and Events. Join us!