In a 6 oz champagne flute add blue curacao and pineapple juice. Fill with Barefoot Bubbly and garnish with a cube of pineapple and a drink umbrella.
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This entry was posted on Wednesday, December 7th, 2011 at 5:42 pm and is filed under Master Mixology ® and tagged with Barefoot, Barefoot Bubbly Extra Dry, Blue Curacao liqueur, Blue Hawaiian, champagne, champagne cocktails, Cocktails, Holiday Drinks, Pineapple Juice, Summer drinks. You can follow any responses to this entry through the RSS 2.0 feed.
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