Guinness Ice Cream Float

Ingredients:
- 3 scoops Vanilla Ice Cream
- 1 can Guinness
Method:
- Add ice cream to glass
- Pour Guinness carefully on top of the ice cream and wait for the head to go down, fill to top
- Blend if you would like a milkshake
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This entry was posted
on Friday, March 9th, 2012 at 7:33 am and is filed under Celebrate 365, Master Mixology ® and tagged with beer, desserts, drinks, Float, Guinness, Guinness Ice Cream Float, Ice Cream, Irish, Irish Desserts, Irish Drinks, Irish Food, Irish Recipes, Party, St. Patrick's Day, St. Patrick's Day Party, St. Patrick's Day Recipes, St. Patrick’s Day Desserts, St. Patrick’s Day Drinks, St. Patrick’s Day Food, St. Patty's Day.
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