Valentine’s Day Chocolate Party: Iced Hot Chocolate

Ingredients:

• Ghirardelli Sweet Ground Chocolate and Cocoa
• water
• 1.5 oz. Van Gogh Dark Chocolate Vodka
• 8 oz. of milk
• ice
• 1/4 cup mini marshmallows, for garnish

Preparation:

1. Put 1 oz. of the cocoa into a saucer.
2. Put some water into another saucer.
3. Dip the rim of a martini glasses into the water and shake off any excess. Dip them in the cocoa mix to make a cocoa rim.
4. Heat 8 oz. of milk in the microwave and mix in 4 tablespoons of the cocoa until it dissolves.
5. In a shaker, add ice, 4 oz. of the hot cocoa, and vodka. Shake vigorously.
6. Let it settle for a few minutes, then strain into the martini glass and garnish with the marshmallows and cocoa.