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In the Kitchen

Level of Difficulty
easy
Yield
approx. 30 toast points, serves 15 people

Ingredients

Directions

  • Place oven rack in upper third of oven and preheat oven to 400°F.

  • Removed crusts from each slice to form a square then cut diagonally into 2 triangles.

  • Toast triangles on a baking rack until slightly toasted on the outside and soft on the inside, 3 to 4 minutes.

Comments

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