At the Bar

Level of Difficulty
Easy

Ingredients

1 oz Bailey’s with a hint of Mint
1 oz vodka
1 oz espresso
chocolate mint stick
mint sprig (optional)

Directions

  • 1. Pour Bailey’s with a hint of Mint, vodka, ice and espresso into a shaker and shake until very frothy.

    2. Strain into a martini glass, making sure that the foam is on top to make it look like a cappuccino.

    3. Add chocolate mint stick and mint sprig as a garnish (optional)

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