Design Studio
Inspired by my Candy Coated Easter table setting, these holiday treats also double as edible centerpieces. They’re a fun Easter activity for the kids and will add an extra sweet touch to your Easter tabletop!
These Jell-O Easter egg cakes are the perfect treat for your guests. Candy coated and resting on a bed of chocolate covered “grass,” they not only are an adorable centerpiece, but they are also a sweet and delicious dessert that your guests will love! Click above for the recipe and enjoy!
This fun display of tasty Egg Sandwich Pops and Eggs-treme Marshmallow Treats make a great centerpiece and an easy to grab dessert on a stick!
Simply cut a sheet of wheatgrass to fit inside a glass dish and fill with Easter treats on a stick. Click above to learn how to make them!
Create a WOW edible centerpiece using Peeps and jelly beans! Click above for complete step-by-step instructions.
This Honey Vanilla Easter House by Harry & David makes a great, edible centerpiece for your Easter tabletop. I received one from a friend and it was actually the inspiration behind my Candy Coated Easter Party Plan.
My Angel passed away on Friday! This is how I feel... "like a motherless child"
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Mark’s NEW cocktail book is an invitation to join him as he dresses up twelve cocktails in twelve unique variations for 144 signature takes on the classics. For a limited […]
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The Cocktail Chameleon International Book Tour kicks off in Aug in NYC and the Hamptons and continues across the country and across The Pond through January 2018 *Signed copies of Cocktail Chameleon are only available online or at a Book Tour Event – click here for a full list of 2017 events
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